I never thought Thai food can be this stylish.
Tuesday, March 26, 2013
Friday, March 22, 2013
Imagine Italy at Stella Fort Bonifacio
Can I have the last slice please? Stella's wood-fired pizza definitely captured how a traditional Italian pizza should taste like.
Labels:
Bonifacio High Street,
food,
food review,
Fort Bonifacio
Tuesday, March 19, 2013
Ikkoryu Fukuoka Ramen at Shangri-La Plaza (East Wing)
I rarely find myself in Shang or in Ortigas area these days. The heat and traffic are ENOUGH excuse to stay put. Besides, when shopping centers and food joints are just a stone throw away why bother pa, right? But the newly opened East Wing of Shangri-La Plaza is getting quite some buzz, kaya maki-usi muna tayo. ;-)
Labels:
food,
food review,
Ortigas
Monday, March 11, 2013
More Pinoy Favorites at Manang's Chicken
Labels:
food,
food review,
food trip
Saturday, March 9, 2013
Chinese-Filipino Fusion at Panciteria Lido Cocina Tsina
| Buchi or Butsi | rice cake for desert |
With or without Chinese genes, I'm very much at home with Chinese-Filipino fusion. I mean, who doesn't, right? It's practically imbedded in our history.
Labels:
Dining With Friends,
food,
food review,
food trip
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