Tuesday, September 13, 2011

Gourmet Corned Beef + Pork & Beans Rice Topping : H's Recipe


Another delata espesyal for working peeps shared by H. 

Absolutely, an Ohhthat! family favorite :)





 Ingredients:
Corned beef (preferably Argentina)
Pork & Beans
Follow ratio of 1 part Corned Beef : 1.5 part Pork & Beans

Easy Steps:

1. Saute minced garlic & onion in olive oil, then add the corned beef


 2.  Pour the pork & beans in the mix (remember to make simot! lolz)


3. Add some powdered salt, dry basil & chili powder to taste

Then, plate as rice topping :D




2 comments:

  1. hmmnnn... I'm going to do that one of these days...

    ReplyDelete
  2. @peachkins: Geesh.. i take that as a compliment! tnx :D

    ReplyDelete

Thank you for sharing your "Ohh, that!" thought/s. :)